Restaurant Maßem
Regional cuisine,
Regional cuisine,
made with passion
Home cooking from our own butchery, fresh ingredients from producers in the Hochwald and Eifel regions, home-made specialities – that is our menu. We name our suppliers because quality has an address.
Whether a hearty schnitzel, premium venison ragout, a fresh salad plate or a fully vegan dish – there is something for everyone.
Reserve a table
Our Menu
Starters
Vegetable soup / Lentil soup vegan
Lentil soup made with organic mountain lentils (DE-ÖKO-006)
7.90 €
Onion soup „à la Chefin" vegetarian
French style – also available vegan
8.50 €
Goulash soup à la Chef organic
From organic beef, Volker Thome Weiskirchen
8.90 €
Half a dozen escargots
With toast
11.90 €
Fresh Salads
All salads served with freshly toasted spelt wholegrain bread from Bäckerei Düren, Reinsfeld.
Salad plate „Glühwürmchen" vegetarian
Mixed leaf salad, wild herb salad, cucumber, carrot, olives, peppers, onion rings, tomato, egg, pumpkin seeds
14.90 €
Vegan salad plate vegan
With organic tofu cubes, spiced and fried in the finest olive oil
19.90 €
Salad plate „Regenbogen" vegetarian
With 2 slices of organic Flammkäse from Bornwiesenhof
20.90 €
Salad plate „wie bei Muttern"
With a small breaded schnitzel from the straw-fed pork loin
20.90 €
Salad plate with chicken strips
With breaded chicken strips from Lausberghof, Niederstedem Eifel
21.90 €
Small side salad
4.90 €
Portion of fried potatoes
With or without fried bacon – organic potatoes from Bauer Til & Max Hoffmann, Wadern
6.90 €
From our Butchery
From straw-fed pork, raised with care
Home-made sausage salad
Freshly dressed with onions, peppers, gherkins & wholegrain toast
14.90 €
Grilled black pudding
With fried potatoes
16.90 €
Pressed pork (Schwartenmagen)
With onions, vinaigrette and fried potatoes
14.90 €
Strammer Max
Cooked or raw ham from straw-fed pork with two fried eggs from Fam. Schreiner, Schillingen
13.90 €
Vegetarian & Vegan Dishes
Home-made vegetable patties vegan
From organic millet, also available vegetarian – with fried potatoes and herb dip
17.90 €
Fried organic Flammkäse from Bornwiesenhof vegetarian
With fried potatoes and herb dip
18.90 €
Indian-style ragout with organic tofu vegan
With organic basmati rice, onions, leek, peppers, tomatoes
18.90 €
Tender Chicken Breast
From Lausberghof, Niederstedem Eifel
Crispy schnitzel „Melba"
In a crispy corn-flake coating, garnished with peach fruit, with chips
21.90 €
Fried chicken wings
Small (~5 wings): 11.90 €Medium (~7 wings): 14.90 €Large (~9 wings): 17.90 €
Venison
From local forests – by Metzgerei Schmitt, Mandern
Premium ragout „hunter's style"
With cranberries, Hofgut pasta and red cabbage
29.90 €
Venison roulade
With onion, chestnut & fir tip stuffing, potatoes and red cabbage
33.90 €
Hubertus steak
From the saddle or fillet – with mushrooms, cranberries and croquettes
35.90 €
Beef
From V. Thome Weiskirchen, Quint (Trier) and Metzgerei Schmitt, Mandern
Steak tartare organic
With egg, gherkin, capers, bread and butter
300g: 22.90 €220g: 20.90 €
Freshly pan-fried meatloaf
Mixed straw-fed pork and organic beef, with gravy and fried egg – with chips or bread
19.90 €
Beef roulade
With parsley potatoes and red cabbage
29.90 €
Rump steak
From the finest Münsterland pasture-raised beef, with chips
200g: 25.90 €250g: 30.90 €300g: 35.90 €350g: 40.90 €
Steak Toppings & Sides
- Home-made herb butter (organic butter)2.00 €
- Spicy cherry pepper sauce or mushroom cream sauce2.50 €
- Fresh fried mushrooms or onions2.00 €
- Fried potatoes instead of chips+ 2.90 €
- Croquettes instead of chips+ 1.90 €
- Hofgut pasta instead of chips+ 1.90 €
- Vegetables instead of salad+ 1.90 €
- Ketchup or mayonnaise0.80 €
- Extra portion of fried potatoes6.90 €
Straw-Fed Pork
From animal-friendly farming – by Metzgerei Kneppel, Morbach
Schnitzel „Wiener Art"
With chips
18.90 €
Mushroom cream schnitzel
With chips
20.90 €
Hunter's schnitzel
With hunter's sauce and chips
20.90 €
Pepper schnitzel
With pepper sauce and chips
20.90 €
Tyrolean schnitzel
With tomatoes and melted cheese, with chips
21.90 €
Schnitzel „Helvetia"
With asparagus, melted cheese and croquettes
21.90 €
Schnitzel „à la Maßem"
With onions, fried smoked meat slices and fried egg
22.90 €
Hochwald steak (280g)
With onions, rösti and horseradish
22.90 €
Braised pork cheeks
With Hofgut pasta
27.90 €
Pork chop
Loin or neck, with fried potatoes
22.90 €
„Western" spareribs (1 kg raw weight)
With baguette and garlic dip
21.90 €
Fish
From the waters of the Wadrill
Salmon trout fillet
On a bed of vegetables with parsley potatoes
25.90 €
Available seasonally – please ask our staff for current availability.
For our younger guests
Choice of chips, potatoes or pasta
Breaded chicken strips
From Lausberghof, with chips
12.90 €
Sid's sausage (reduced fat)
With chips
7.90 €
Batman
Small schnitzel with chips
10.90 €
Portion of chips
With ketchup, mayo or cream sauce
5.90 €
Children's salad or pea vegetables
3.50 €
For seniors & lighter appetites
Hawaiian toast
With cooked ham from straw-fed pork, pineapple & salad garnish
15.50 €
Asparagus toast
With cooked ham from straw-fed pork, asparagus & salad garnish
15.50 €
Half toast with salad garnish
13.50 €
All pork schnitzels are also available as a smaller senior portion – with a €2.00 discount.