Your celebration –
your menu, your way
Here you will find our full range for your celebration at home or in our festively decorated rooms. Put together your own dream menu or let us advise you personally – by phone or directly at the restaurant.
The price of your menu depends on your choice of dishes. We are happy to prepare a no-obligation quote for you in advance.
How to reach us
Phone: 06589 1682
Advice at the inn or by phone
Quotation in advance on request
Our Venues
Indoor Terrace
Our newly renovated indoor terrace is perfect for up to 32 guests – cosy and stylish.
Banquet Hall
From 40 up to 120 guests we dress our hall festively with stage, screen and projector for your private celebration.
Celebrating at home
Our entire range is also available for your celebration at home. Put together the menu of your choice.
Personal Advice
Call us: 06589 1682. We plan your perfect celebration together with you.
Starters & Soups
Starters
- Smoked fish platter (salmon and trout fillet)
- Warm ham rolls
- Ham with melon
- Tomatoes with mozzarella
Salads
- Cabbage, cucumber, carrot – dressed with oil and vinegar
- Mixed green leaf salad
Home-made Soups
- Beef consommé with pasta (egg custard or marrow dumplings on request)
- Spicy goulash soup
- Cream of broccoli soup
- Vegetable stew
- Cream of pumpkin soup (seasonal)
Main Courses
Vegetarian & Vegan
- Vegetable lasagne with assorted vegetables, cheese gratin
- Potato bake with tomato, leek, onion, garlic and cheese gratin
- Potato bake with tomato, leek, onion, garlic and tofu (vegan)
- Home-made vegetable patties (vegetarian)
- Home-made organic millet patties with vegan sauce (vegan)
- Pan-fried organic flammkuchen cheese from Bornwiesenhof with herb quark
Organic Beef
Volker Thome, Weiskirchen
- Burgundy pot roast with Burgundy sauce and mushrooms
- Boiled beef with remoulade
Hunsrück Straw Pork
Metzgerei Kneppel, Morbach
- Pork fillet with mushroom cream sauce
- Home-made rolled pork roast with sauce
- Grilled ham (nut and hip cut)
- Meat balls Tuscan-style with melted mozzarella
- Small breaded schnitzel with hunter's sauce or cream sauce
Chicken
Lausberghof, Niederstedem – free-range farming
- Chicken breast schnitzel „breaded" or „plain" – with or without curry-fruit sauce
- Spiced chicken thighs
Side Dishes
Potatoes & Carbohydrates
- Parsley potatoes
- Rosemary potatoes
- Bacon potatoes
- Potato gratin
- Ribbon, radiatori or spirelli pasta from Hofgut Serrig
- Assorted organic pasta, egg-free (vegan)
- Basmati rice
- Mashed potato · Croquettes
- Chips (only when dining with us)
Vegetable Sides
- Peas and carrots
- Cauliflower and broccoli
- Bacon beans
- Brussels sprouts
- Red cabbage
- Kohlrabi
- Salsify
- Sauerkraut
- Kappesmeng (Saarland mixed cabbage)
Desserts
- Chocolate cream
- Vanilla cream
- Studentenliebe
- Cilla's Apple Dream
- Vanilla ice cream with warm raspberries (dining with us only)
- Vanilla ice cream with red berry compote (dining with us only)
- Fresh fruit salad
Cheese
- Cheese board – assorted cheeses garnished with fruit
- Cheese hedgehog with grapes
Cold Platters & Sausages
Butcher's Platter (to your preference)
- Home-made black pudding
- Home-made liver sausage
- Home-made brawn
- Headcheese
- Mettwurst · Rohesser · Chilli Rohesser
- Wiener sausages
- Cooked sausage (Fleischwurst)
Further Platters & Specialities
- Raw ham platter
- Cooked ham platter
- Mixed meat balls (straw pork & organic beef)
- Fresh beef tartare from organic beef (dining with us only)
Enquire now
Call us or write to us – we will be happy to prepare a quotation for you in advance.
06589 1682